Tucked in the southern end of San Carlos, there is a brand new craft coffee and tea café, Mints & Honey. I sat down with one of the owners, Dot Teng, to learn more about their story. The bright and sunny spot started as an event space in 2015 with frontage on El Camino Real. Dot and her sister, Canna, always envisioned a café as part of their space, it took time and planning for their vision to come to fruition.
Dot and Canna’s Mints & Honey journey began in 2005 when they partnered to start a floral design business, Mints Design. Their floral business grew and their...
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